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Title: Fast Track to Nourishing Your Foodservice Operations
Come join Michael T. Roddey MS Ed, CEC, CCA, CCE, CDM, CFPP, FMP,President & Principal Consultant, Gastronomic Services and Consulting to learn how to break the FOOD MOLD in your healthcare operation.
Thursday December 18, 2014
3 pm EST / 2 pm CTD / 12 pm PST
Archived Webinars for Download
Ask the Expert Webinar Presentation
Are Your Foods Hot and Cold?
Form and Function Presentation
Retail Trends in Healthcare Food Service
Interior Design Trends for Retail Healthcare Foodservice
ABC's of Tray Lines Presentation
Is It Okay To Be Green?
Making Take Out Green Presentation
Hospital Food 2.0 Presentation
Changing a Culture
Healthcare Foodservice Business Trends PowerPoint
Escalating Foodservice Director's Role Webinar pt 1
Escalating Foodservice Director's Role Webinar pt 2
Social Media 101
Ignite Your Patient Satisfaction & Meal Satiety Pt 1
Ignite Your Patient Satisfaction & Meal Satiety Pt 2
Healthcare Power Retailing
POD and Beyond
How are You Handling the Surge of Food Allergies
Creative and Budget Friendly Trends for Retail Healthcare Foodservice
Approaching Your CEO for Capital
Roadmap of ACA Webinar Part 1
Roadmap of ACA Webinar Part 2
Mindfulness in Business and Beyond
What to Say to a Porcupine PowerPoint
The Customer Service Survival Kit PowerPoint
Food Safety Questions & Answers from Webinar